Dinner is served Wednesday through Sunday
from 5 until 9pm.

Saturday evening our chefs prepare a lingering meal
of several small courses in the dining room, while
small plates, wine, and supper are served by the fire.
You are welcome to come for a sip, a nibble, or the
evening. Note on Saturday we only accept
reservations for our Chefs Meal.

Contact us directly for tables larger than eight,
parties, extended hours, and special events.

For cancellation of parties of two, we ask that you call a day in advance. For parties from three to six, four days notice is appreciated, and for larger parties, fourteen days.